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Making Great Cheese At Home: 30 Simple Recipes From Cheddar to Chevre
You have found Making Great Cheese At Home: 30 Simple Recipes From Cheddar to Chevre
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You Are Here: Books About Antiques > Antique Decorating > Item 171 of 304
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$49.48
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Available from Amazon
Price Last Updated : 7-30-2008
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Features
Paperback: 144 pages
Publisher: Lark Books December 2001
Language: English
ISBN-10: 1579902677
ISBN-13: 978-1579902674
Product Dimensions:
9.8 x 8.4 x 0.5 inches
Shipping Weight: 1.3 pounds
Product Description
White Goat Cheddar, Danish Blue, Stilton, Holland Gouda. If you're confident in the kitchen and crave cheese, you can learn to make it at home. Each of these 30 recipes is rated by difficulty: Easy would be the soft French cheese, Fromage Blanc; Medium, due to the handwork, patience, and time, would be Stilton; and Difficult, for those who enjoy a challenge and love puttering about the kitchen, would be Camembert, because it takes about 9 hours to complete the processes. Each recipe alerts you to the amount of time involved, and how best to store your finished cheese. You're likely to own some of the supplies and equipment required, and the recipe will alert you when a cheese requires specific products or molds, all of which are easily obtainable. So what could be better than impressing your dinner guests with homemade Feta with pita chips, or that Feta Spinach Olive Pie recipe that incorporates it!
Reader Reviews
This book shall get you started in home cheesemaking. It is well written it is clear and it has lots of beautiful pictures. It contains a little less info than the similar book authored by Carroll. Buy one or the other.
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Making Great Cheese At Home: 30 Simple Recipes From Cheddar to Chevre
by Barbara Ciletti
Available from Amazon
Price: $49.48
on 7-30-2008
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