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Colette's Cakes: The Art of Cake Decorating
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You Are Here: Books About Antiques > Antique Decorating > Item 70 of 304
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$35.00 |
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| Our Price: |
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$23.10
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| Customer Rating: |
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Available from Amazon
Price Last Updated : 7-30-2008
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Features
Hardcover: 163 pages
Publisher: Little, Brown and Company; 1st ed edition October 7, 1991
Language: English
ISBN-10: 0316702056
ISBN-13: 978-0316702058
Product Dimensions:
10.3 x 8.3 x 0.7 inches
Shipping Weight: 2 pounds
From Library Journal
Peters is an artist and former Tiffany's designer turned cake decorator extraordinaire. Here she presents detailed instructions, accompanied by line drawings and color photographs, of three dozen of her elaborate creations. Her collection is somewhat more sophisticated than Greg Robinson and Max Schofield's The Icing on the Cake ( LJ 5/15/89), and cake bakers with lots of patience should find it inspiring. For special collections. Copyright 1991 Reed Business Information, Inc.
Reader Reviews
This is the second book i have by Colette Peters,i like this one better.I like this one better because there are more cakes in buttercream & for beginners.Every one of her books are works of art & very inspiring.You will want to be able to make each & every cake in all of her books.I cant say enough about her talent & anyone else talent who can do these creations.For me personally,i found this book to be more useful.I dont like to work with fondant & i dont know anyone that thinks it taste well.So that reason & the fact that this book has more buttercream cakes,cakes for the beginner to the more advanced, makes this a better one for me.
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Colette's Cakes: The Art of Cake Decorating
by Colette Peters List Price: $35.00
Available from Amazon
Price: $23.10
on 7-30-2008
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